Recipe: Tasty Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs

Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs. Here is how you cook it. Appetizing Delights Soup And Bread Healthy Delights Classic Deli Platters Sanwiches & More Sensational Seafood Sweet Finale Rise And Shine Breakfast Delights Breakfast Sandwiches Breakfast Sides Boxed Lunches Beverages Serving Supplies. Our Specials General Info Join Us.

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Ingredients of Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs

1. Prepare 1 of kilo crabs (young crabs).
2. Prepare 4 sticks of butter (sweet).
3. It's 6 cloves of garlic chopped.
4. You need 1 bottle of Sprite Soda pop.
5. It's 3 tablespoon of ginger chopped.
6. Prepare 3 tsp of Spanish paprika.
7. You need of Dried red chilli.
8. You need 1 of medium red onion chopped.
9. Prepare 1 tsp of black ground pepper.
10. You need 1/4 cup of Spring onions chopped.

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Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs instructions

1. Boil the crabs in 2 cups of Sprite soda pop for about 3-4 minutes or until the crabs turned orange. Turn off the fire and leave it for about 5 minutes.
2. Melt 1 stick of butter, add the garlic, ginger, salt, pepper, paprika, onions then sauté the crab for 2 minutes..
3. Add 1/4 cup of Sprite to the mixture and then add the remaining stick of butter. Stir gently until you see almost creamy brownish sauce. About 2-3 minutes. Garnish with spring onions and dried red chill and serve!.

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