Recipe: Tasty Seafood Gnocchi With White Wine Parmesan Sauce

Seafood Gnocchi With White Wine Parmesan Sauce. Seafood Gnocchi With White Wine Parmesan Sauce Casey. Add the Parmesan Reggiano cheese, squeeze in the half a lemon, and stir. Turn the sauce down to simmer while occasionally stirring so the milk and cheese doesn't stick.

Gnocchi are done when they are floating on top. Drain gnocchi and pat dry with a paper towel. Use two tablespoons of butter to saute shrimp that are peeled and deveined. You can cook Seafood Gnocchi With White Wine Parmesan Sauce using 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Seafood Gnocchi With White Wine Parmesan Sauce

1. Prepare of Lump Crab Meat.
2. Prepare of Gnocchi.
3. It's of White Wine.
4. It's of Heavy Cream.
5. You need of Butter.
6. Prepare of Shallots.
7. Prepare of Lemon Juice.
8. Prepare of Parmesan Cheese.
9. It's of Garlic.
10. It's of Shrimp.
11. It's of Parsley for garnish.

Add salt, pepper, and optional red pepper flakes to shrimp. Add garlic and mix with onion. Immediately add wine, chicken stock and goat cheese. The creamy white wine sauce complements the crab meat and shrimp without overpowering them, and the pillowy gnocchi ties it all together perfectly.

Seafood Gnocchi With White Wine Parmesan Sauce instructions

1. Cook Gnocchi as package directs. Then set aside..
2. Melt butter in a large pan, then add shallots and garlic. If you are a garlic lover add another clove, I just don't like garlic overpowering my dishes..
3. Add 1 cup of wine then let simmer for 3-5 minutes until it reduces, then add the rest..
4. Let the wine simmer down more then add the cream..
5. This is going to sound odd, but strain out the shallots and garlic, I used a colander and put a pan underneath..
6. Put back over the heat, then add parm cheese..
7. Mix in your gnocchi next..
8. Next add your lemon juice..
9. Then the crab meat..
10. Then the shrimp 🍤.
11. Then I def recommend you serve with some crusty French bread!.

Perfect for a romantic dinner for two. The perfect any night dinner meal. Cheesy and Creamy, the perfect Comfort Dish. Baked Gnocchi We are a family split down the middle on our love of Gnocchi. Two of us love it and two not so much.