Recipe: Tasty Mike's Hot & Creamy Seafood Artichoke Spinach Dip

Mike's Hot & Creamy Seafood Artichoke Spinach Dip. The Mike's Hot Honey you love is available in a variety of sizes to meet all of your needs. From gifts to on-the-go to gallon jugs, we've got you covered. Mike's Hot Honey combines two of nature's most unique and wonderful flavors: honey and chili peppers.

A Perfect Match for Every Taste Ladies and Gentlemen, the time has come! Mike's Hot Honey combines two of nature's most unique and wonderful flavors: honey and chili peppers. The balance of sweetness and heat adds a perfect kick to just about any food, without overwhelming it. You can cook Mike's Hot & Creamy Seafood Artichoke Spinach Dip using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mike's Hot & Creamy Seafood Artichoke Spinach Dip

1. You need of ● For The Seafood [fine chopped or flaked].
2. It's 1 of LG Raw Lobster Tail.
3. You need 3 of LG Raw Scallops.
4. You need 1/2 Cup of Raw Flaked Crab Meat.
5. Prepare of ● For The Creamy Spinach Artichoke Dip.
6. You need 2 Cans of Artichokes [fully drained - rough chopped].
7. Prepare 1 (10 oz) of Box Or Canned Spinach [fully drained in cheesecloth].
8. Prepare 1 (8 oz) of Package Philadelphia Cream Cheese [room temp].
9. It's 2 Cups of Shredded Mozzarella Cheese.
10. You need 1/4 Cup of Shredded Parmesan Cheese.
11. You need 1 (15 oz) of Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu.
12. It's 1 tbsp of Fine Minced Garlic.
13. It's 2 tbsp of Sun Dried Tomatoes.
14. It's to taste of Fresh Ground Black Pepper.
15. Prepare 1 tbsp of Dried Parsley.
16. You need of ● For The Sides [as needed].
17. It's of Fresh Tortilla Chips.
18. Prepare of Fresh Toasted Breads.

It's not too mild or too wild, so you can taste the flavor, not just the fire. A Perfect Match for Every Taste Mike's Hot Honey combines two of nature's most unique and wonderful flavors: honey and chili peppers. The balance of sweetness and heat adds a perfect kick to just about any food, without overwhelming it. It's not too mild or too wild, so you can taste the flavor, not just the fire.

Mike's Hot & Creamy Seafood Artichoke Spinach Dip instructions

1. Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy..
2. Chop and mix everything together well..
3. Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads..
4. Enjoy!.

A Perfect Match for Every Taste Mike's Hot Wings! The best hot wings, fish, burgers, and salads in Memphis! Mike's Nashville Hot takes pride in using all natural ingredients. Everything we serve is homemade in our kitchen! NEW STORE OPENS AT AUSTIN LANDING.