Recipe: Tasty Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce

Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce.

You can cook Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce

1. You need of ● For The Fresh Seafood.
2. You need of EX LG Alaskan King Crab Claw [presteamed - added last].
3. You need of [1.5 lbs] Jumbo Shrimp [raw deveined tails on].
4. Prepare of ● For The Vegetables [to be very thin sliced or fine minced].
5. You need of Pickled Ginger.
6. It's of Green Bell Peppers.
7. It's of Red Onions.
8. It's of Garlic Chives.
9. It's of Celery.
10. It's of Baby Corn.
11. You need of Fresh Garlic [smashed & minced].
12. It's of Garlic Juice.
13. You need of Cilantro Leaves.
14. Prepare of Parsley Leaves.
15. You need of Asian Sweet Chili Sauce.
16. It's of Garlic Chili Sauce.
17. You need of Red Chilli Flakes.
18. It's of Saffron.
19. Prepare of ● For The Sides [as needed].
20. It's of Lemon Wedges.
21. Prepare of Soy Sauce.
22. Prepare of Noodles.
23. Prepare of Rice.

Mike's Garlic Shrimp & Crab Meat In Sweet Chili Sauce step by step

1. Thin slice or fine mince your vegetables..
2. Mix everything together except for your presteamed crab and shrimp..
3. Fry/steam everything in a large pan with a tight fitting lid for 8 to 10 minutes. Add crab and shrimp in the last 2 minutes. Reserve any pan fluids to drizzle over your rice or noodles as there will be some..
4. This dish made for fantastic to-go lunches for my students today!.
5. Serve hot on top of rice or noodles with sides of lemon wedges, fresh cilantro and Soy Sauce. Enjoy!.