Tortilla wrap salad. See recipes for Tortilla wrap salad too. This vegetarian wrap, made with a flour tortilla, is a salad you can eat with your hands. Pack it for a lunch on the go.
Repeat for the other wrap and you are ready to serve. Line each tortilla with two lettuce leaves, then divide chicken salad mixture evenly among each tortilla and roll up, or 'wrap'. Rinse, drain, and place in a large salad bowl. You can have Tortilla wrap salad using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Tortilla wrap salad
- Prepare of wheat tortilla.
- It's of cucumber cut julliene.
- It's of carrot.
- It's of crab sticks (strips).
- You need of boiled shrimp med size(each tortilla).
- It's of ripe mango (cut strips).
- Prepare of lettuce romaine.
Dice the tomatoes and add them to the bowl with the romaine. What goes in to a Falafel Wrap Falafel wraps are a combination of falafel balls, hummus, and a mixed green salad - all rolled into a tortilla. Wraps are a great way to eat a salad with your hands. The ingredients for a falafel wrap are fresh and simple.
Tortilla wrap salad instructions
- Cut each veggies into julliene cut or strips. Place a small amount of each ingredients in tortilla bread then roll and secure it by sprinkling water on the edge of it. Choose your own dressing for this recipe. Mine is KEWPIE roasted sesame , hmmm taste good!!!.
In a small bowl, combine the first six ingredients. In another bowl, combine the tuna, mayonnaise, celery and green onions. Fold in sides of tortillas and roll up. If you plan on making a heated quesadilla style tortilla hack wrap, then be sure to place the salad ingredients in the center layers with the cheese and proteins on the outside. That way, your veggies will get less heat in the middle (yay for no wilted lettuce!), and the cheese will melt more easily.